All of our entrees are served with a bread loaf on request and choice of potato or veggies and soup or salad. Pasta is served with garlic bread and soup or salad.
Shrimp Lovers Platter
Coconut shrimp with spicy mango dipping sauce.
$22.95
BBQ Baby Back Ribs
The tenderest baby ribs in Lake County. Hickory smoked and covered with RJ's own BBQ sauce.
Half Slab $21.99 | Full Slab $31.99
Chicken Strip Platter
Tender strips of chicken breast lightly breaded and seasoned. Perfect with ranch, Frank's Red Hot, or by themselves.
$16.95
Chicken Asparagus
Grilled chicken breast topped with asparagus spears, mozzarella cheese and a rich mushroom wine sauce served on a bed of mashed potatoes.
$21.49
Cedar Plank Salmon
8 oz glazed salmon filet perfectly grilled and served on a charred seasoned cedar plank. So moist it falls apart.
$23.99
Blackened Chicken Penne
Tender, blackened chicken served over penne tossed with fresh spinach, garlic, tomatoes and creamy Alfredo, then sprinkled with Parmesan.
$21.95
Friday Fish Fry ⭐ Fridays Only
North Atlantic cod, hand battered and cooked just right. Served with tartar sauce. Make sure to stop by on Friday to get yours!
$17.99
Capuzzo Chicken
Grilled chicken breast, broccoli, peppers, and artichokes, tossed in a creamy garlic sauce and served atop fettuccine.
$21.95
Chicken Marsala
Grilled chicken breast served on a bed of fettuccine topped with a mushroom wine sauce.
$21.95
